sichuan
All travel guides tagged with "sichuan".
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chengduChengdu Food Guide 2025: Hotpot, Mapo Tofu, Street Snacks & Where to Eat Like a Sichuan Local
The complete eating guide to Chengdu — from authentic Sichuan hotpot and mapo tofu to dan dan noodles, rabbit head, teahouse culture, and the street food alley that locals actually eat at.
Updated May 2026
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jiuzhaigouJiuzhaigou Five Flower Lake & Nuorilang Falls: A Focused Guide to the Best Sights
A focused guide to Jiuzhaigou's most spectacular highlights — Five Flower Lake, Nuorilang Waterfall, the autumn colours, and how to plan your visit after the 2017 earthquake reopening.
Updated May 2026
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sichuanSichuan Western Route: Kangding, Tagong, Litang and Daocheng Yading — The Ultimate High-Altitude Road Trip
The complete guide to Sichuan's western high-altitude route — from Kangding's Kangba Tibetan culture, across the vast Tagong grasslands, through Litang (4,014m), to Daocheng Yading's sacred snow peaks. Road conditions, altitude warnings, permits, and best seasons.
Updated May 2026
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chengdu3 Days in Chengdu: Pandas, Hotpot & Beyond the Tourist Trail
A 3-day Chengdu itinerary — morning at the Giant Panda Base, afternoon at the Jinli Ancient Street, a day trip to Leshan Giant Buddha, and how to eat Sichuan food without burning your mouth off. Practical metro and transport info included.
Updated May 2026
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chengduWhere to Stay in Chengdu 2026: Best Areas & Hotels from Budget to Luxury
Chengdu accommodation guide — Jinjiang District for traditional atmosphere near Jinli and Wuhou Shrine, Tianfu Square for central convenience, the Chunxi Road/Taikoo Li area for design hotels. Specific hotel and hostel recommendations for budget (¥150-350/night), mid-range (¥400-900/night), and luxury (¥1200+/night). Chengdu offers great value vs Beijing.
Updated May 2026
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chengduChengdu Food Beyond Hotpot 2026: Mapo Tofu, Dan Dan Mian & Sichuan Street Snacks
Chengdu's food scene beyond the famous hotpot — mapo tofu (麻婆豆腐), dan dan mian noodles, Zhong's dumplings (钟水饺), twice-cooked pork (回锅肉), fuqi feipian cold offal salad, and the street snack culture around Kuanzhai Alley. Which dishes are genuinely spicy and which just look intimidating.
Updated May 2026
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